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If you are okay with using alcohol, you can substitute the wine for dark rum, brandy or coffee flavored liqueur. Since Marsala is less potent than something like rum, we suggest using about half the amount. For a non-alcoholic version, leave the Marsala out of the recipe all together.
DOES TIRAMISU CONTAIN ALCOHOL? Traditionally, tiramisu is made with Marsala wine in the filling, and the ladyfingers are soaked in a boozy coffee mixture. If you enjoy a boozy treat once in a while, you can use any kind of liqueur that complements coffee well!
If you don’t have Kahlua you can substitute: 1 teaspoon coffee extract per 2 tablespoon of Kahlua needed.
The best ladyfinger substitutes are biscotti, sponge cake, margherite cookies, pound cake, panettone and pavesini cookies. Ladyfingers should be stored in air tight bags and kept in the refrigerator.
You might be wondering what the right texture is for a ladyfinger. Well, the truth is, when they’re freshly baked they are actually quite soft and sponge-like in the center and a little crisp on the outside.
If you can’t Find Ladyfingers You can use sponge cake, angel food cake or as a last choice pound cake. Cut the cake into 4-inch oblongs and dry them in a 250-degree oven before assembling the tiramisu. Then add your first layer of tiramisu cream. Use half of your mixture and spread it evenly.
American versions of ladyfingers are soft, with a texture similar to pound, sponge or angel food cake. Margherite cookies are closer in texture to shortbread; they are firmer and more like a cookie than a cake.
Traditional Italian tiramisu recipes call for ladyfingers, small sponge-cake-like cookies that are soaked in liquid before being layered with cream. In a pinch, margherite cookies are a suitable substitute for ladyfingers, with a few adjustments.
Cookies: Instead of the traditional lady fingers for this no bake tiramisu, I used Walkers Shortbread cookies. I always have them on hand (the fingers are my favorite ones) and not just because I work with them.
Grand Marnier or Orange-Flavored Liqueur – Unsweetened orange juice concentrate or orange juice. Substitute 2 tablespoons unsweetened orange juice concentrate or 2 tablespoons orange juice and 1/2 teaspoon orange extract for 2 tablespoons Grand Marnier.
Can I use spiced rum in tiramisu? When the espresso has cooled to room temperature, combine it with a couple tablespoons of amaretto or spiced rum. Those are my two favorite choices, but marsala and brandy are also commonly used if you prefer those instead.
If you’re looking for a substitution, then dark rum is my favorite, but you can also use brandy, coffee liqueur or almond liqueur.
You could certainly make your own rum based version with coffee, but make sure the rum is 80proof or less and use 1/4 rum to the ratio of Kahlua in your recipe, and fill out with the rest. Brandy is fine, just use a mix of brandy and water or brandy and coffee. You could also do equal parts brandy, coffee and rum.
Tiramisu can be made with or without alcohol. This recipe calls for coffee flavored liqueur because I like that it enhances the coffee flavor. Alcohol variations: use dark rum, brandy, marsala wine.
Does Tiramisu Have Raw Eggs? This is a traditional tiramisu recipe, with one main exception: tiramisu is often prepared using raw egg yolks. If you can find pasteurized eggs at the grocery store, those are safe to consume raw. They’ve already been heated to a safe temperature within the shells.
It has a high-calorie count We’re only human and tiramisu is a taste sensation that is nothing short of delightful, but it will pack on the pounds. Just 3 ounces of tiramisu contains 240 calories.